Waiting outside

When the water level gets too low, large boats can’t get into the Big Lagoon anymore. The boats end up outside the Lagoon and tied to a mooring buoy while their guests either kayak or snorkel + walk in.

boat outside the Big Lagoon Macy Anonuevo

 

Hawksbill sea turtle in El Nido!

Today’s post was going to be one long entry for Ailsa’s “Oceans” photo challenge in honor of World Oceans Day. However, it’s going to take me some time to sort through my favorite photos taken during the past week so I figured I’d be better off making it a series of posts instead 🙂 Presenting the super friendly hawksbill sea turtle I met this morning in Abdeens Reef!

Diving. It’s awesome 😀

More photos will be up by tomorrow! (I hope. Haha.)

Dive El Nido (part 1)

So. The reason behind the lack of decent posts for the past week is because I’ve been accompanying an underwater videographer during his dives here in El Nido. It may not look it but diving three times a day is exhausting, made especially so by strong currents in the dive sites. The upside? I took some pretty nice photos, I think 🙂

A feather star! Those arm tips are really sticky so don’t get too close.
I swapped out MSI’s tide gauge and temperature sensor and replaced it with my own temperature and light sensor. I programmed the sensor to record the water temperature every 15 minutes.
A sea cucumber! My former college professor (he’s now with the National University of Singapore) tentatively identified it as Bohadschia graeffei.

More photos to come!

My new favorite photo of myself

You can't really see my face but oh well 😛

This was at the end of the MIR Front dive with the Comeco crew last February 23. Much thanks to Kuya Mel for taking it! 😀

A night on the (El Nido) town

Mavic and I got to stay out in El Nido town last night with some friends from UP MSI. YAHOOO!!! Thank you to Ate Mags, Fleur, Kuya Mel, and Renmar for letting us crash with them last night (hey, I did help somewhat in making the cages :D). It was a great night filled with food, friends, and alcohol. I crashed earlier than everybody else because I had to wake up at 5:15am to catch the 6am boat back to Miniloc. It was exhausting but so worth it.

Dinner at Aplaya Bar and Restaurant. Ordered grilled squid. The food was yummy (of course! The restaurant is owned by former MIR F&B Supervisor Bong Meridor) but took FOREVER to arrive. We ended up eating Ken's "birthday cake" while waiting because we were so freaking hungry.
Moved over to Sea Slugs for drinks. Their chilled margaritas are kickass. That there is our second pitcher and I drank 1.5-2 glasses of the stuff. Whoo! Reg's student (who happens to be the daughter of Sea Slugs' owner) was celebrating her birthday that night and sent spaghetti, pancit, and pizza over to our table. Wow! I felt unworthy since I didn't know the birthday girl but I will never turn down a Sea Slugs pizza.

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