A glimpse into Bongao’s “tabuh” (wet market):
Our fieldwork for Year 1 of our research project started in earnest last January then proceeded nonstop until July. In those seven months, I’ve been to 11 municipalities in nine provinces all over the country. My Philippine map is looking pretty good!
It’s been an exhausting seven months, filled with interviews, focus group discussions, market surveys, fish landing surveys, fishery intercepts, fish visual census, and benthic cover surveys. Oh, and report writing. Can’t forget the dreaded report writing.
The last week of January marked the start of our research lab’s field season, AKA the time of year where we spend half the time out on coral reefs, markets, and community groups and the other half preparing for the next trip. Thought it gets exhausting, I love it! 😀
Our first trip of the year took us to Bolinao and Anda in Pangasinan. They’re logical starting points because everybody in MSI does research in Bolinao. Working out of the Bolinao Marine Laboratory is the perfect starting point for a new lab because it provides practically everything we need, thus easing us into the hazy maze of logistics, finances, permission letters, and the myriad other things involved in organizing a trip.
Bolinao and Anda basically served as our training grounds. Our lab head and one of the project’s Project Staff demonstrated how to conduct focus group discussions (FGD) with the local fishermen. Since historical data regarding Philippine fisheries is pretty spotty, we rely on the community’s expertise and historical knowledge to fill in the gaps. And since we don’t want to make coming to the FGD difficult, we go to where is most convenient for the community to gather. Whether it’s the barangay hall:
Or underneath a large mango tree in the Barangay Captain’s backyard, we’re there 😀
After a day of demonstrations, we were on our own. I don’t think we did too badly 😛
This FGD was done in the middle of the road! We couldn’t fit inside the kagawad’s house so we had to bring it outside. We had tricycles passing through our group every now and then. After the FGD, we got to go around and observe the community at work.
There were fishermen and women beating their nets to remove the fish they caught:
And women preparing rabbitfish (Family Siganidae) for drying.
Danggit, or dried rabbitfish, is a popular Filipino dish. The most common rabbitfish in the Bolinao-Anda area is Siganus fuscescens.
We also intercepted fishermen at their landing sites and asked if we could measure and weigh the fish that they caught. The fishers were really nice and allowed us to do this.
We had to wake up before dawn to meet the fishers. We looked pretty happy though.
Aside from the fishermen, we talked to the market vendors too, asking about their prices and where they got their stocks. Two of our labmates used to do this type of work with the Bureau of Fisheries and Aquatic Resources (BFAR) so they were old hands at charming the ladies. It also helped that we were there during the off-peak market hours and that we bought something from practically every seller we interviewed.
Some dried flying fish:
And Bolinao’s famous danggit:
We have several more monitoring stations to go: Lian in Batangas, Sablayan in Occidental Mindoro, Taytay in Palawan, and Samal Island in Davao. Those don’t include the random areas that we’re going to visit only once for the national assessment project. Here’s to more science and how local communities can benefit from scientific research 🙂